Six-course Tasting Dinner in Association with Yapp Brothers



Six-course Tasting Dinner in association with Yapp Brothers


An exciting opportunity to taste wines from northern Rhone, Beaujolais, Bierzo Spain, Morocco and Southern Rhone, most of which are produced by the Graillot family.

Alain Graillot is one of the most widely respected wine-makers in the Rhone Valley, whose wines grace the list of France's finest restaurants.  The Graillot philosophy is as simple as it is successful - to produce appealing, sensibly-priced wines that people will want to drink.

Our Head Chef Ashley Binder has created six delicious tasting dishes to accompany these very special wines, which together make for a wonderful epicurean evening. 

7.00pm  Reception drinks

Black tie


Crab Cannelloni
white peach, avocado, sorrel

Confit Duck
black fig, duck liver, port, pain d'épices

tomato, olive, basil

barbequed sweetcorn, smoked potato, Ibérico croquettes

Carrot Cake
candied walnuts, cream cheese, fennel


£109.90 per person

Special Event Rate £209.90 per person with overnight accommodation and Yorkshire breakfast (based on two people sharing a double/twin room in the Courtyard.  A supplement for single occupancy will apply).

Or call Julia on 01904 661301