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Luncheon

Service with polish

Luncheon is served in the restaurant every day from 12.30pm - 1.45pm Luncheon menu designed by Head Chef, Ashley Binder, at Middlethorpe Hall

Please call us to book on 01904 641241

 

 

 

Terrace Luncheon will be available from 15th May and is served on warmer days,  to include a fresh salad, snack or platter selection, a glass of house wine or soft drink, and a home-made sorbet/ice cream or pudding of the day - all for £19.50 per person.

Traditional Sunday luncheon is priced at £36.00 for three courses with a different menu every week

Please make your booking by telephoning  01904 641241

Our tariffs are all inclusive. Guests need not pay extra for service unless they wish to.

Whether you are in-between activities, on your way to the spa, or just settling in for a relaxing meal, Middlethorpe Hall Dining Room features just the right selection of luncheon items to satisfy your discerning tastes.

Sample

Luncheon Menu

Three courses £32.00 per person
 

 Cappuccino,
white onion cappuccino, coffee, parmesan, sherry caramel (V)

Plaice,
purple sprouting broccoli, brown shrimp, lemon butter
 
Duck,
rhubarb, blood orange, gingerbread

Wood Pigeon,
braised bulgar wheat, blood pudding, spring onion

*****

Beetroot,
beetroot tart, goats' curd, pine nuts, rocket (V)
 
Hake,
mushroom, miso, rice, dashi
 
Pork,
red cabbage, squash, pommary

Chicken,
truffle potato, leeks, wild mushrooms

*****

Passion Fruit Tart,
lychee sorbet, mint meringue
 
Mocha,
chocolate délice, mocha mousse, dulce de leche ice-cream
 
Coconut Panna Cottage
pineapple sorbet, compressed pineapple, coriander, coconut and cardamon fluid gel
 
A Selection of Home-made Ice-cream and Sorbets
 
A Selection or Choice of British and Irish Cheese
Middlethorpe mulled pear, grapes, chutney, crackers and watercress
(£3.50 supplement)

*****

'Ethically sourced' Coffee and Fudge (£5.90)

 

Allergens and Special Diets:
If a guest has a food allergy or intolerance, we request that they consult a member of staff before deciding
what to eat and placing an order, on every occasion, whilst in the Hotel.  Whilst we are committed to informing
our guests accurately of any allergenic contents in the dishes served here, and also to complying with specific
dietary requests, there remains a risk, albeit small, that traces from other dishes may be present in food
served here, or on surfaces.

Our tariffs are all inclusive.  Guests need not pay extra for service unless they wish to.

 

 

Wine & Dine